Variety of Plans:
Design a program just for your herd.
  • Traditional - A DHI technician visits the farm monthly for each milking in a 24 hour period.  Milk weights and samples are obtained at each milking.
  • Owner Sampler - Milk weights and samples are obtained by the producer from each milking in a 24 hour period. 
  • LER - (labor efficient records) A DHI technician collects and measures milk samples four times a year, while the producer is responsible for taking milk samples eight times a year.
  • AM/PM - Milk weights are obtained at both AM and PM milkings, but samples are taken at the AM and PM milking alternating on consecutive test days.  For herds milking three times a day, milk weights are obtained from all three milkings, but samples are taken from one of two (optional) milkings.
Don't see a testing program that meets your needs...
tell us what you want and we'll custom design
a program just for you.